“Easy and Delicious Vinegar-braised Chicken Wings Recipe with Organic Agave Syrup Cooking Vinegar – Perfect for Kids and Adults!”

This recipe for vinegar-braised chicken wings is made using organic agave syrup and low-calorie cooking vinegar. It’s a simple and delicious dish that requires minimal effort. The chicken wings become tender and flavorful, making it a hit with both kids and adults. The use of a low-calorie option like the agave syrup cooking vinegar is a great bonus for those watching their calorie intake. The recipe involves simmering the chicken wings in the cooking vinegar for 15 minutes on medium heat, flipping them over and simmering for another 15 minutes on low heat. The result is a mouthwatering dish that pairs well with rice or even boiled eggs. Give this sweet and tender vinegar-braised chicken wings a try for a satisfying meal.


きゅうりの酢漬けに引き続き、有機アガベシロップ料理酢カロリーハーフを使って手羽元の酢煮です!!

包丁いらず、ほったらかしで簡単!そして、お肉もほろほろで美味しい子供もパクパク食べて大人気!
とにかくおいしくて、カロリーハーフって嬉しいところ

〈材料〉
手羽元:10本

〈調味料〉
アガベシロップ料理酢カロリーハーフ:50〜80ml

〈作り方〉
①手羽元入れて、料理酢をかけて蓋をして中火で15分煮込む。
②手羽元をひっくり返して蓋をして更に弱火で15分煮込む。
③蓋を取り、煮詰めて完成!

煮込むだけ!
ゆでたまごを絡めても美味しい!大根を入れてかさ増しOK!ご飯が進む、甘くてほろほろ手羽元の酢煮を是非作ってみて下さい

#レシピ #foodstagram #料理 #instafood #料理勉強中 #cooking #家庭料理部 #recipe #yummy #インスタフード #腸活 #発酵食品 #おうちご飯 #献立 #発酵おうちごはん #キレイになりたい#手料理 #こどもレシピ #こどもごはん #幼児食 #食育 #子育て #クッキングラム #幼児食レシピ #hapiku #hapikuレシピ #栄養 #手作りごはん #今日のごはん #おうちごはん Source

Are you looking for a simple yet mouthwatering recipe that will impress your family and friends? Look no further! Today, we bring you a delightful dish that combines the tangy flavors of vinegar with the sweetness of agave syrup. This recipe is not only incredibly tasty, but it also uses organic and low-calorie ingredients, making it a guilt-free indulgence!

Gather Your Ingredients

Before you start cooking, let’s go over the ingredients you’ll need:

  • 10 chicken wings

For the marinade:

  • 50-80ml of organic agave syrup cooking vinegar (calorie-reduced)

Let’s Get Cooking!

Now that you have everything ready, let’s dive into the cooking process:

  1. Place the chicken wings in a pot and pour the cooking vinegar over them. Cover the pot and cook over medium heat for 15 minutes.
  2. Flip the chicken wings, cover the pot again, and simmer over low heat for another 15 minutes.
  3. Remove the lid and let the liquid reduce until you achieve a thick and glossy sauce.

That’s it! You’re done! You now have a succulent and tender chicken wings dish ready to be enjoyed.

Personalize Your Dish

This recipe allows for some customization, so feel free to add your own twist:

  • For an extra burst of flavor, try adding boiled eggs to the simmering sauce. They’ll absorb the delicious marinade and become a delightful addition to your meal.
  • If you’re looking to add more volume to the dish, consider throwing in some sliced radishes. They’ll provide a refreshing crunch and complement the flavors perfectly.

Whether you serve it with steamed rice or enjoy it as a standalone dish, this vinegar-simmered chicken wings recipe is guaranteed to satisfy your taste buds and leave you craving for more!

Share Your Culinary Journey

We’d love to see your creations! Don’t forget to share your experience and tag us on social media with #RecipeLove. Join our online community and let’s inspire each other with our homemade culinary creations.

So what are you waiting for? Grab your apron, gather the ingredients, and start cooking this delectable vinegar-simmered chicken wings recipe today. Your friends and family will be blown away by your culinary skills, and you’ll have a new favorite dish in your recipe repertoire!

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